| Reducing dietary crude protein levels while meeting metabolizable protein requirements: Performance of dairy cows over a full lactation period. |
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| THE EFFECT OF PRICKLY PEAR MEAL AND PROBIOTICS ON DAIRY CALF PERFORMANCE AND CONTROL OF DIGESTIVE PATHOGENS. |
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| The effect of increasing sward species diversity on enteric methane emissions from Holstein-Friesian and Holstein-Friesian × Jersey crossbred dairy cows in a rotational grazing system. |
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| Feeding preweaning Holstein calves a synbiotic supplement increases their energy-corrected milk yield as lactating cows. |
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| Effect of protein level and methionine supplementation on dairy cows during the transition period. |
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| Effects of rumen-native microbial feed supplementation on milk yield, composition, and feed efficiency in lactating dairy cows. |
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| AUTOMATED BODY CONDITION SCORING |
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| PRE-CALVING FIBRE-BASED DIETS FOR DAIRY COWS |
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| MILK SA FUNDED PROJECTS: MILESTONES AND ACHIEVEMENTS SINCE 2015 |
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| Invited review: Somatotropin and lactation biology. |
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| Effects of raw and roasted high oleic soybeans on milk production of high-producing dairy cows; Economic analysis of high-oleic soybeans in dairy rations. |
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| Effects of Bacillus licheniformis fermentation extract fed alone or with monensin on production performance and feed efficiency of dairy cows. |
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