Feed sources and Nutrition

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Effect of partial exchange of lactose with fat in milk replacer on ad libitum feed intake and performance in dairy calves.
Effect of protein level and methionine supplementation on dairy cows during the transition period.
Meta-analysis of effects of inoculation with Lactobacillus buchneri, with or without other bacteria, on silage fermentation, aerobic stability, and performance of dairy cows.
Effect of bovine feeding system (pasture or concentrate) on the oxidative and sensory shelf life of whole milk powder.
Effect of feeding single-dam or pooled colostrum on maternally derived immunity in dairy calves.
539/2025: Evaluating the Affordability and Nutritional Value of Dairy in School Feeding Programmes
Effect of source and level of forage in the diet on in vitro ammonia emission from manure of Holstein and Jersey dairy cows